Texas Eats NOW: Deep South Fried Chicken and French-Inspired Fine Dining
Read full article: Texas Eats NOW: Deep South Fried Chicken and French-Inspired Fine DiningDavid Elder stops by HONEY'S CHICKEN JOINT for bone-in chicken and buttery biscuits and visits KING WILLIAM WINE COMPANY for French cuisine, seafood, and an exceptional wine selection.
Texas Eats NOW: Frights at the Alamo and Fresh Flavors Take Flight at SAT
Read full article: Texas Eats NOW: Frights at the Alamo and Fresh Flavors Take Flight at SATDavid Elder braves the chills of THE SCREAM EXPERIMENT before sampling new culinary offerings from some of San Antonio's top chefs at the SAN ANTONIO INTERNATIONAL AIRPORT.
Texas Eats NOW: Unlimited Korean BBQ and Hot Pot Meet Chicago's Favorite Beef Sandwiches
Read full article: Texas Eats NOW: Unlimited Korean BBQ and Hot Pot Meet Chicago's Favorite Beef SandwichesDavid Elder digs into all-you-can-eat sushi, Korean BBQ, and hot pot at YUMMY KITCHEN before heading to Schertz to celebrate the arrival of Chicago favorite PORTILLO'S.
Texas Eats NOW: Caribbean Chicken and Mediterranean Gyros meet Texas Steak and Old-Fashioned Burgers
Read full article: Texas Eats NOW: Caribbean Chicken and Mediterranean Gyros meet Texas Steak and Old-Fashioned BurgersJoin David Elder as he tries jerk chicken at Canje, gyros at Stop N Go Gyros, creme brulee at Cowboys and Cadillacs and smashed burgers at Tin Top Burger Shop.
Texas Eats NOW: Brisket Biscuit, Chicken Fried Lobster, and K’boom K-Dog at the HOUSTON RODEO
Read full article: Texas Eats NOW: Brisket Biscuit, Chicken Fried Lobster, and K’boom K-Dog at the HOUSTON RODEOJoin David Elder at the HOUSTON RODEO as he samples the Gold Buckle-winning Best New Flavor, Best Fried Food, and Best Food-on-a-Stick
MORE FOOD HEADLINES
Texas Eats NOW: Legendary Wings, Top Texas Barbecue, Icy Shots, and Creative Mac & Cheese
Read full article: Texas Eats NOW: Legendary Wings, Top Texas Barbecue, Icy Shots, and Creative Mac & CheeseDavid Elder digs into wings at HOOTERS, taste award-winning barbecue at BURNT BEAN CO., chills out at the ALAMO ICEBAR, and indulges in comfort food at SMAC’N NOODLES.
Dead animal found in grease spill at East side restaurant
Read full article: Dead animal found in grease spill at East side restaurantA seafood restaurant voluntarily closed for two days this month after Metro Health inspectors found several violations, including a dead animal that appears to be a rat stuck in grease.
Texas Eats NOW: An Icy River Walk Experience and Next-Level Mac and Cheese
Read full article: Texas Eats NOW: An Icy River Walk Experience and Next-Level Mac and CheeseDavid Elder chills out inside the ALAMO ICEBAR before heading to Seguin to indulge in creative comfort food favorites at SMAC'N NOODLES.
Texas Eats NOW: Legendary Wings and Texas’ Top-Ranked Barbecue
Read full article: Texas Eats NOW: Legendary Wings and Texas’ Top-Ranked BarbecueDavid Elder digs into seafood specials and famous wings at HOOTERS before heading to Seguin for award-winning brisket and creative barbecue at BURNT BEAN CO.
Texas Eats NOW: Wine Cafe Favorites and Handmade Italian Classics
Read full article: Texas Eats NOW: Wine Cafe Favorites and Handmade Italian ClassicsDavid Elder enjoys shareable bites and boutique wines at POSTINO SOUTH BROADWAY before digging into handmade pastas and Southern Italian comfort food at PRIMO'S.
Texas Eats NOW: Chicago Classics, Sichuan Cuisine, Fancy Cocktails, Yummy Seafood, Flavorful Seasonings, and Tex-Mex
Read full article: Texas Eats NOW: Chicago Classics, Sichuan Cuisine, Fancy Cocktails, Yummy Seafood, Flavorful Seasonings, and Tex-MexDavid Elder celebrates the grand opening of PORTILLO'S in Schertz, dives into bold Sichuan flavors at PING'S SICHUAN KITCHEN, and enjoys elevated South Texas fare along the River Walk at AMBLER TEXAS KITCHEN + COCKTAILS.
Texas Eats NOW: Chicago Classics, Authentic Sichuan Cuisine, and River Walk Cocktails
Read full article: Texas Eats NOW: Chicago Classics, Authentic Sichuan Cuisine, and River Walk CocktailsDavid Elder celebrates the grand opening of PORTILLO'S in Schertz, dives into bold Sichuan flavors at PING'S SICHUAN KITCHEN, and enjoys elevated South Texas fare along the River Walk at AMBLER TEXAS KITCHEN + COCKTAILS.
’Every minute it’s a different thing’ for Southtown restaurant pivoting to stay open amid pandemic
Read full article: ’Every minute it’s a different thing’ for Southtown restaurant pivoting to stay open amid pandemicThe Good Kind in Southtown has been everything they can to stay open during the pandemic.
‘I don’t think I could survive another month’: Pandemic hurting business at Leon Valley restaurant
Read full article: ‘I don’t think I could survive another month’: Pandemic hurting business at Leon Valley restaurantThe coronavirus pandemic has made it hard for many restaurants to survive and Leon Valley restaurant, Machu Picchu Peruvian Grill doesn't think it can last much longer.
‘We don’t know what lies ahead’: West Side Mexican restaurant struggles amid COVID-19 pandemic
Read full article: ‘We don’t know what lies ahead’: West Side Mexican restaurant struggles amid COVID-19 pandemicFor over 40 years Gilbert's Mexican Restaurant has been a staple in San Antonio and now they are struggling to get a steady stream of customers in.
Texas Eats NOW: Thai-Cajun Fusion Seafood, Flavorful Salts & Seasonings, and Classic Tex-Mex
Read full article: Texas Eats NOW: Thai-Cajun Fusion Seafood, Flavorful Salts & Seasonings, and Classic Tex-MexDavid Elder enjoys Thai-Cajun Fusion Seafood at CRAWFISH KING, samples seasonings and salts at TWANG, and devours classic Tex-Mex bites at ROSARIO’S.
Texas Eats NOW: Yucatán meals, French dishes, free car washes and Filipino flavors
Read full article: Texas Eats NOW: Yucatán meals, French dishes, free car washes and Filipino flavorsDavid Elder enjoys elevated dishes at ALETEO AT THE MONARCH, samples French cuisine at BRASSERIE MON CHOU CHOU, checks out a new QUICK QUACK CAR WASH location, and visits SARI-SARI FILIPINO RESTAURANT, MARKET, & BAKERY.
North Side restaurant reopens after Metro Health shuts it down for pest infestation
Read full article: North Side restaurant reopens after Metro Health shuts it down for pest infestationA Vietnamese and Thai restaurant reopened after Metro Health ordered it to shut down and clean up an “infestation,” according to records reviewed by KSAT Investigates.
Texas Eats NOW: Free Car Washes and Authentic Filipino Flavors in San Antonio
Read full article: Texas Eats NOW: Free Car Washes and Authentic Filipino Flavors in San AntonioDavid Elder checks out a new QUICK QUACK CAR WASH location offering free washes and visits SARI-SARI FILIPINO RESTAURANT, MARKET, & BAKERY for a taste of traditional Filipino cuisine and culture.
Texas Eats NOW: Rooftop Yucatán Flavors and French Comfort Food
Read full article: Texas Eats NOW: Rooftop Yucatán Flavors and French Comfort FoodDavid Elder takes in downtown skyline views while enjoying elevated Yucatán-inspired dishes at ALETEO AT THE MONARCH and explores classic French cuisine at BRASSERIE MON CHOU CHOU.
Texas Eats NOW: Hill Country Harvests, Chicago Classics, and Downtown Tex-Mex
Read full article: Texas Eats NOW: Hill Country Harvests, Chicago Classics, and Downtown Tex-MexDavid Elder heads to Spring Branch for farm-to-table dining at THE DESERT SPOON, samples authentic Chicago favorites at WISEGUYS A CHICAGO EATERY, and enjoys Tex-Mex staples at POBLANOS MEXICAN RESTAURANT.
Texas Eats NOW: Poolside food, Freedom conference, waffle creations, Spurs spirit, Houston BBQ, and River Walk seafood
Read full article: Texas Eats NOW: Poolside food, Freedom conference, waffle creations, Spurs spirit, Houston BBQ, and River Walk seafoodDavid Elder has fun in the sun at AUNT DI’S COMFORT STATION, talks FREEDOM CONFERENCE at LA HACIENDA DE LOS BARRIOS, tries breakfast food at WAFFLELICIOUS, talks to GEORGE “THE ICEMAN” GERVIN, grills with GOODE COMPANY BARBEQUE, and explores seafood at OSTRA.
Texas Eats NOW: Spurs Spirit, Houston Barbecue, and River Walk Seafood
Read full article: Texas Eats NOW: Spurs Spirit, Houston Barbecue, and River Walk SeafoodDavid Elder catches up with Spurs legend GEORGE "THE ICEMAN" GERVIN at JORDAN FORD, enjoys Houston barbecue traditions at GOODE COMPANY BARBEQUE, and explores fresh seafood at OSTRA.
Texas Eats NOW: National Brisket Day Celebrations and Viral Texas BBQ
Read full article: Texas Eats NOW: National Brisket Day Celebrations and Viral Texas BBQDavid Elder celebrates National Brisket Day at PINKERTON’S BARBECUE with legendary smoked meats before digging into the over-the-top barbecue creations at BUSSIN’ Q BBQ.
Texas Eats NOW: Poolside Comfort Food, Freedom Conference Hype, and Sweet Waffle Creations
Read full article: Texas Eats NOW: Poolside Comfort Food, Freedom Conference Hype, and Sweet Waffle CreationsDavid Elder checks out the tropical flavors and family fun at AUNT DI’S COMFORT STATION, talks FREEDOM CONFERENCE over Tex-Mex favorites at LA HACIENDA DE LOS BARRIOS, and tries creative sweet and savory waffles at WAFFLELICIOUS.
Texas Eats NOW: Premium Carne Asada, Texas Honky-Tonk Flavor, and Sonoran Fire-Grilled Cuisine
Read full article: Texas Eats NOW: Premium Carne Asada, Texas Honky-Tonk Flavor, and Sonoran Fire-Grilled CuisineDavid Elder fires up the grill with premium cuts from LA CARNICERIA MEAT MARKET, visits Houston’s iconic GOODE CO. ARMADILLO PALACE, and digs into Sonoran-inspired dishes at MEZQUITE in the Pearl District.