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Texas Eats: State Fair Bites, Open Fire Grilling and Mini Chorizo Taquitos

Rating more top bites at the State Fair of Texas with David Elder

You can watch “Texas Eats” on Saturdays at 10 a.m. on KSAT 12, KSAT.com, and KSAT Plus, our free streaming app.

This week on Texas Eats:

Al Frugoni Open Fire Meat Up (Copyright 2024 by KSAT - All rights reserved.)

Texas Open Fire Meat Up by Al Frugoni

WHERE: The Barn at Quail Crossing Ranch in Hondo, TX

WHEN: Saturday October 26th, 2024 from 10AM to 3PM

For more information and tickets, visit: https://www.openfiremeatup.com/


State Fair of Texas 2024 (Copyright 2024 by KSAT - All rights reserved.)

State Fair of Texas

3809 Grand Ave, Dallas, TX 75210

Since 2005, the Big Tex Choice Awards has introduced over a decade’s worth of crazy fair food creations from fried coke to fried lemonade and so much more. Watch to find out where the rest of this year’s Big Tex Choice Awards and other fair bites fall on the Flavor Gauge!


APCO Flautas 2024 (Copyright 2024 by KSAT - All rights reserved.)

Food Demo: Chorizo Taquitos with APCO Chorizo

This week on Texas Eats, David Elder is making taquitos using APCO Especial and Premium Chorizo. Watch the episode for the full recipe.

Follow Texas Eats and David Elder on Facebook and Instagram for more food info, pictures, videos and giveaways.


About the Authors
David Elder headshot

David Elder is the host and executive producer of the food and travel show Texas Eats on ABC KSAT 12

Tommy Namphong is the trainee for Texas Eats. He graduated from the University of Texas at Austin. He grew up in San Antonio.

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