Alex Mathison

Texas Eats Trainee

Alex Mathison is the Texas Eats Trainee at KSAT 12. He is a proud Longhorn and graduate of the University of Texas at Austin with a degree in Radio-Television-Film.
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LATEST CONTRIBUTIONS

David Elder visits the New Mexico Ceaty to preview the new River Walk destination, plus digs into Korean hot pot at KPOT Korean BBQ

Texas Eats NOW: The NEW downtown Mexico Ceaty, interactive hot pot Korean BBQ, and viral soft serve margaritas

Read full article: Texas Eats NOW: The NEW downtown Mexico Ceaty, interactive hot pot Korean BBQ, and viral soft serve margaritas

David Elder visits the New Mexico Ceaty to preview the new River Walk destination, digs into Korean hot pot at KPOT Korean BBQ, and cools off with sweet soft serve margaritas at The Rodeo Bar and Grill.

David Elder devours Peruvian-Mexican cuisine at PM TACOS & COCKTAILS in San Antonio and visits San Marcos to sample comfort food favorites at ROOT CELLAR CAFE

Texas Eats NOW: Peruvian-Mexican Tacos & Cocktails and Cozy Comfort Breakfast & Brunch Cuisine

Read full article: Texas Eats NOW: Peruvian-Mexican Tacos & Cocktails and Cozy Comfort Breakfast & Brunch Cuisine

David Elder devours Peruvian-Mexican at PM TACOS & COCKTAILS in San Antonio and visits San Marcos to sample comfort food favorites at ROOT CELLAR CAFE

Join David Elder as he tries gigantic pancakes at GRANNY D’S and delectable Asian dishes at DUCK & DUMPLING

Texas Eats NOW: GIGANTIC Pancakes, demi-glace burgers, Cajun seafood and delicious duck

Read full article: Texas Eats NOW: GIGANTIC Pancakes, demi-glace burgers, Cajun seafood and delicious duck

Join David Elder as he tries gigantic pancakes at GRANNY D’S, drenched demi-glace burgers at CLEMENTINE, Creole inspired seafood at BB’S CAJUN CANTINA, & delectable Asian dishes at DUCK & DUMPLING.